Behind the scenes look at this week’s delicious green beans picked on Sunday. These were delivered as part of this week’s Community Supported Agriculture weekly bundle.

We enjoy ours as a side dish, lightly buttered 🧈 , salt 🧂 and peppered. You can eat them as-is, or steam in a pot.

Another popular recipe we enjoy is by sautéing them with garlic 😋

How do YOU enjoy your green beans?

Comment below 👇

Learn about our CSA program by clicking or tapping on the link below: