Behind the scenes look at this week’s delicious green beans picked on Sunday. These were delivered as part of this week’s Community Supported Agriculture weekly bundle.
We enjoy ours as a side dish, lightly buttered 🧈 , salt 🧂 and peppered. You can eat them as-is, or steam in a pot.
Another popular recipe we enjoy is by sautéing them with garlic 😋
How do YOU enjoy your green beans?
Comment below 👇
Learn about our CSA program by clicking or tapping on the link below:
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