Tag Archives: organic recipes

Portuguese Kale Soup With Linguisa

Faldo verde (Green Soup), the national soup of Portugal, also happens to be among the great regional dishes of southeastern New England where it’s also known as “Portuguese soup.” We enjoy this dish during warm summer nights or cold winter days.


  • 2/3 pound kale or collard greens, well washed and drained
  • 3/4 pound pound Portuguese linguisa or chourico sausage links (slice & quartered).
  • 1/3 cup olive oil
  • 2 large onions, finely chopped
  • 3 large garlic cloves, minced
  • 1 pound Red or Yukon Gold potatoes, peeled, halved, quartered and diced (1 inch)
  • 6 cups water or chicken stock
  • 1 can Red Kidney Beans (drained)
  • Sea salt and pepper to taste
  • 1 teaspoon hot dry red pepper flacks or more to taste (optional)

Continue reading Portuguese Kale Soup With Linguisa

Organic Apple Cider Vinegar Benefits

Organic Apple Cider Vinegar Offers many benefits. From facial tonics to organic shampoos and body detox, here’s some of our favorite!

Facial Tonic

Combine 1 cup apple cider vinegar with 1 cup cold water and apply with a cotton ball! Easy and quick.

Reduce feet and hand swelling

Rub apple cider vinegar unto your hands or feet. Safe and perfect for use during pregnancy. Are you on your feet all day? Try this for some relief. Continue reading Organic Apple Cider Vinegar Benefits